2022 Walla Walla Syrah

Appellation

Walla Walla Valley

Vineyards

Anna Marie, Lewis and Watermill Vineyards

Fermentation

The fruit was hand sorted into open top 1.5 ton fermenters. 90% of the fruit was destemmed and crushed, while 10% remained whole cluster.  The cap was punched down by hand two or three times per day.  Secondary fermentation finished in barrel and puncheon.

Aging

17 months French oak barrels and puncheons. 20% New.

Tasting Notes

This wine is a classic example of Syrah from such an amazing vintage, farmed to perfection. Heady aromas of dark wild berries, tapenade, cracked peppercorns, salami, and spice. Concentrated yet balanced on the palate, buoyant flavors of beef broth, mountain berries, fresh cracked pepper, and herbs with a long silky finish. Pair with anything off the grill, wood fired pizza, Drunken Goat cheese, charcuterie, or simply enjoy a glass with friends!

Drink or Hold.

93 Points – Owen Bargreen
93 Points – Paul Gregutt